When I first started toiling from home I didn’t care about it
When I first started toiling from home I didn’t care about it at all.
I missed all of my friends at work and I missed the food that I would get every day at our cafeteria for lunch and lunch. When I started toiling from home, I had to make my own soup and croissants for lunch and I really hated that. I’m not really fantastic at cooking and baking things and so having to make my own food every day was the worst. On top of that, I could not afford to call out and have things delivered every single day. That would have cost me a fortune. Anyway that was the kind of thing that I missed the most about toiling in the office every single day. I really used to love those croissants, that’s for sure! And their soup was the best. I don’t know. It’s entirely really a blessing in disguise that I have to work from home now or I would have acquired a hundred pounds by now just from the croissants! Anyway, the best part about toiling from home is the fact that I don’t have to worry about what the temperature settings are going to be every single day. That was the 1 really terrible thing about toiling at the office. You just never knew what the heating and air conditioner settings were going to be. It made it taxing to plan what to wear into the office every day. Now that I work from home, I get to decide the temperature settings myself and occasionally if it’s nice, I even go to work outside.